3 Hattendo baker and kitchen supervisor Kumi Sakahasi says a commitment to quality is always at the forefront of Japanese food culture. “When we make egg sandwiches, we want to provide our ...

SHIO blends traditional Japanese techniques with innovative flavour combinations. Led by Tony, who has over 35 years of experience in the food industry ... winning Scotch eggs alongside classic ...

Commercial production of black eggs boiled in the bubbling hot springs of Owakudani began several decades ago—but the ...

Phat Thaiger’s “Pretty Hot and Tempting!” (PHAT) cocktail, a twist on a spicy margarita with Del Vida mezcal, Arette blanco ...

A former Subway shop has been transformed into a tiny wonderland of authentic Japanese specialties at affordable prices.

Food — both savory and sweet — and coffee go together. It’s a fact that is served deliciously at Key Coffee Kissaten, a ...

A 2002 study of 1,699 Japanese residents over 40 found Japanese women who ... They also rarely look at a single food item (such as eggs) in isolation. Even if these studies mention eggs, the ...

TOKYO -- Japanese discount store chain Don Quijote ... overseas tourists were stocking up on heaps of the store's branded food products. TKG raw egg-on-rice sauce, selling at 647 yen ($4.40 ...

The singer, 64, tells Tom Parker Bowles about the joy of buttered crumpets, a Japanese cookery disaster and her pre-teen ...

Alyssa’s Cafe and Sandwich Bar on Glasgow's south side serves simple Japanese dishes cooked well, the pork chop and ramen stood out, the miso ...