Italy is known for its artisanal foods, like gelato and burrata. We traveled across the country to see how unique cheeses, meats, and breads are prepared. Our first stop is in the south of Italy ...

For your dream vacation in Sicily, plan a perfect day in Palermo, from granita with brioche for breakfast, to a chef-guided ...

Sample authentic cucina casalinga and learn to cook heritage recipes with Cesarine, a Slow Food Community consisting of 1500 home chefs located throughout the country.

10 Facts About Traditional Italian Lattes That You Should Know Story by Megan ... For better or worse, this has bred an entire generation of people who love Italian food ... until they go to Italy!

In addition to adapting their traditional recipes to locally available ingredients (often including some canned or frozen elements, as opposed to Italian food's emphasis on fresh ingredients ...

Many culinary delights have achieved UNESCO status, including the Neapolitan pizza of Italy and the baguette of France. But which other delicacies and food practices have made the list?

"For Italians, food is a deep expression of love and joy," Silvia Colloca says in Cook Like an Italian. The beloved Italy-born cook, author and singer brings that Italianate joy and passion to all ...

Join Melbourne chef Guy Grossi and Maeve O'Meara on an Australia-wide journey to discover more about Italian food and culture, as well as how traditional recipes and techniques are still used ...