Brimming with fresh mussels, clams, prawns, and tender fish, this rustic Italian soup is a celebration of the sea. Simmered ...

Learning how to cook and bake at home has always been—and continues to be—an essential skill. Just like knowing how to do ...

Italian food is all about simple ingredients, bold flavors, and dishes that bring people together. Whether it’s a creamy ...

Hailee Catalano grew up eating Italian beefs and giardiniera, and was disappointed at the lack of Chicago-style giardiniera outside the city. She has a recipe for it in her new cookbook, By Heart.

Roseman evaluates his dining options with the same analytical and passionate style he has used to build the Eagles into a ...

There’s a saying in Italian: “tutto fa brodo”— everything makes broth. Broth is made by boiling down the leftovers and scraps ...

While it’s early to anticipate whether the tariffs are going to stick — and how that’s going to look — Eater NY spoke to two ...

Our in-the-know culinary travel guide to the best things to eat in Italy's bustling capital—plus recipes for making many of ...

A great meal and a drink bring people together, but for two women, it's about more than that—it’s about inspiring other ...

The Hill Center at the Old Naval Hospital offers an international slate of cooking classes. This spring, offerings include basic knife skills, a course centered on Korean barbecue, and classes from ...

Restaurants opened in Asbury Park, Long Branch and Brick, with more on the way in Bradley Beach, Manalapan, Oceanport and ...