Allison McClure, Ph.D., is an assistant professor in the Department of Biochemistry and Molecular Genetics at the CU School ...

The demand for plant-based cheese alternatives is rising fast, with sales in six European countries reaching EUR 194 million in 2023 – an increase of 7% in just one year. Germany leads the charge, ...

Nevertheless, such observations are complex─they require delicate samples kept in the liquid phase, low electron dose, and proper cell viability verification methods. Despite being highly demanding, ...

An ornamental plant showed its lethal side earlier this year when at least five elk calves died after eating Japanese yew in a Montana community south of Missoula. The highly toxic, nonnative shrub is ...

‘Loss and degradation of native plant and animal habitat by invasion of escaped garden plants, including aquatic plants’ was listed as a key threatening process in January 2010 under the Commonwealth ...

Extracts made from parts of the cashew plant that are usually thrown away when the nuts are processed commercially were found to significantly limit the development of fat cells and the ...

Purdue University scientists have discovered a key mechanism that regulates how plants develop chloroplasts ... proteins made from instructions in the cell nucleus to function properly and ...

Petrified slices of P. taiti had a light brown exterior and dark brown medullary spots (blobs of cells that were arranged irregularly) on the inside. Existing fungi do not have medullary spots.

University of Arkansas at Little Rock, Little Rock, Arkansas 72204, United States ...

In a major scientific milestone, a team of researchers has captured the first continuous, real-time footage of cellulose being synthesized and self-assembled into the intricate scaffolding that gives ...