Vanilla Wafer Cake is a delightful dessert that brings back fond memories of childhood gatherings and family celebrations. This simple yet delicious cake is made with layers of vanilla wafers ...

One cup jaggery, half cup curd, one-fourth cup oil, one and a half cup milk, two cup ragi flour, two tbsp cocoa powder, one tsp vanilla extract, pinch salt, one-fourth tsp baking soda, one tsp ...

While the cake is baking, make the topping by melting the butter in a small saucepan over medium heat. Stir in the brown ...

The term ‘food trend’ implies an ebb and flow of popularity. By definition, a trend is something on an upward trajectory. To zoom in a bit more through a culinary lens, food trends evoke a ...

Forget Colin (or Cuthbert) the Caterpillar – we’ve teamed up with Chris Murphy, baker to the stars, to help you make your own showstopping (and secretly quite easy) birthday cakes for the gang.

Molten chocolate lava cakes are known for being a finicky bake, but with a bit of expert advice, you'll be whipping them up ...

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These butterfly cakes (or butterfly buns if you prefer) are super easy and incredibly delicious! They are perfect for children, bake sales and family gatherings. Preheat the oven to 180C/350F/Gas ...

Goan baath cake or batica is a simple cake made with semolina and coconut. It is especially prepared at home during the Christmas season. While grating the coconut, only use the white flesh as far as ...