Apples are one of the easiest ingredients to work with in the kitchen, and because of their popularity with the young set, ...

If there’s one treat I can’t resist when fall rolls around, it’s caramel apples. But let’s be honest—those big sticky apples ...

I’ve kept it on the counter under a mixing bowl for days, sawing off slices ... a tangy cider caramel. Between the dough and caramel, this recipe uses almost half a gallon of apple cider.

Calling all Malteser fans - this caramel slice is just for you. Gooey, rich and oh so yum, this delicious sweet treat will be gone in seconds. Get the full recipe below.