This super easy Chile Verde Pork Stew is packed with tender pork simmered in a bold, tangy, and slightly spicy green chili sauce. It’s the perfect meal to serve with warm tortillas, rice ...

Big heaping portions of delicious chili flavor. There are also plenty of green chilies in there. This stew is still appropriately named. It just also includes some red chili. Because, YUM.

Sundubujjigae is a comforting and versatile Korean stew that offers a satisfying combination of soft tofu, or sundubu, savory ...

Food blogger Anina Belle Giannini's version of the classic French chicken and vegetable stew leans on a dry white wine like Chardonnay instead of the traditional red. With browned chicken pieces ...

Traditionally a red-red stew is made with palm oil and tomatoes. We’ve updated this version of the common Ghanaian dish to use vegetable oil. Mix the ingredients for the kelewele dry spice mix ...