Catholics who abstain from eating meat on Fridays during Lent have an exception when it comes to alligators and other ...

primarily the tail and jaw, can be readily used in any recipe. The body and leg meat can be just as tasty with just a little extra preparation and special recipes. Alligator is also low in fat." ...

The lean and mild meat of nutria has been compared to rabbit ... pointing to a recipe from the Louisiana Department of Wildlife and Fisheries Alligator & Fur Division. Per TPWD, nutria are ...

"Choice cuts of meat, primarily the tail and jaw, can be readily used in any recipe. The body and leg meat can be just as tasty with just a little extra preparation and special recipes. Alligator is ...

Spring is a great time to target trout in the bay because you don’t have to go far to catch them and they are not overly ...

How do you do that when you’re that massive and you have a big, heavy tail in the way ... eats lots of meat, tiny arms, big chicken-like feet, multiple tons, standing out in the middle of ...

So, there you have it – King Neptune’s Seafood Restaurant, where the crab cakes are legendary, the portions are plentiful, ...

For the adventurous, there’s the Florida gator – tender chunks of alligator tail meat that prove this prehistoric reptile isn’t just for tourist photos. Conch fritters bring a taste of the Florida ...

They are surprisingly not only meat eaters; they eat fruit as well. Scat analysis can also provide information about the alligator population ... located near the tail’s base. It means that alligators ...