The new Artelice on Ventura Boulevard features head pastry chef Farid Azarang's beloved croissants as well as beautiful macarons and elaborate single-serving cakes.
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Our cookbook of the week is Sift by British pastry chef Nicola Lamb. Jump to the recipes: fruity marshmallows , miso walnut ...
Strawberries available in the stores are finally bright red in color, juicy and sweet. June berries should be available if they were able to withstand the extreme hot, dry weather. Strawberries ...
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Chowhound on MSNWhat To Keep In Mind When Baking A Pie With Frozen FruitYou don't need canned or fresh fruit to bake a delicious pie. The frozen stuff will work just fine, so long as you remember ...
Available in stores now, Blue Bell’s new Strawberry Toaster Pastry flavor features creamy vanilla ice cream loaded with strawberry pastry pieces, colorful confetti sprinkles, swirls of strawberry ...
Enjoy it on its own, as a topping, or as a pastry filling. Lebanese Fruit Cocktail combines chopped fresh fruit in a floral-infused strawberry juice and tops it with creamy ashta and chopped nuts.
WHEN I VISIT PARIS, I like to embark on pastry crawls through different neighborhoods, walking as far as my legs will take me, stopping at all the boulangeries and patisseries that appeal.
It’s a brisk 46 degrees on San Francisco’s west side as a group of 25 people wearing puffy jackets patiently queue up on the otherwise empty stretch of West Portal Avenue. Despite the chilly ...
After working as an executive pastry chef at five-star hotels like Regent Singapore (now known as Conrad Singapore Orchard) and Mandarin Orchard (rebranded as Hilton Singapore) where she supervised ...
When you eat a whole fruit, you’re also getting other nutritional benefits — think gut-friendly fiber, hydrating water and other micronutrients — that you won’t find in powders ...
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