Agriculture, Fisheries and Conservation Department wants to 'provide residents with confidence [in local food]', according to director Mickey Lai Hong Kong authorities will press on with a branding ...

The Army Food Management Information System is a critical component in managing the Army’s worldwide food service operations. Designed to improve efficiency and effectiveness, AFMIS supports ...

The globalization of food systems, in Canada and the rest of the world, has intensified since the Second World War. This has brought some benefits, such as year-round access to fresh produce ...

the world needs to promote smart innovation in agriculture and food systems. An important part of the solution is harnessing new technologies, such as digital innovation and genomic-assisted breeding.

the economic benefit may be flowing outside the country As food systems researchers and practitioners who have explored ways for Canadians to feed themselves in equitable and sustainable ways ...

As food systems researchers and practitioners who have explored ways for Canadians to feed themselves in equitable and sustainable ways, it has become clear that local food systems lack the ...

The market size of food processing sector in India is estimated to reach US$ 1,274 billion in 2027 from US$ 866 billion in 2022, backed by changing lifestyle and food habits due to rising disposable ...

Purdue Diversified Food and Farming Systems is an Extension program made up of an interdisciplinary group of faculty, staff, extension educators, students, practitioners and partners. The Diversified ...

The Department of Agriculture has cut over $1 billion in funding aimed at helping schools and food banks purchase from local farmers, according to a news report and a school nutrition nonprofit.

The termination of these programs raises questions about the future direction of federal support for local and regional food systems. The original initiatives had aimed to address vulnerabilities ...