You won’t believe these crab cakes are 100% vegan! Crispy on the outside, tender on the inside—this is hands down the best plant-based version out there. Let’s cook together in My Vegan Kitchen Life!

Discover the authentic flavor of Tangier Island Virginia Crab Cakes, a delicious seafood delight that captures the essence of the Chesapeake Bay.

While, at first glance, the two crab cakes might seem the same, Maryland and Carolina crab cakes couldn't be more different ...

Canned crab meat makes it a breeze to whip up crab cakes or make quick salads and sandwiches. However, make sure to prep the ...

Our dessert week is in full swing today as we're baking with The Cake Girl herself, Chef Kristina Lavallee. She's sharing a ...

Related: 100 Best Side Dishes for Easter Ham. Start planning your menu now so you have less stress, more time to change ...