Although fast food can be a tasty treat, many of your favorite menu items contain some very questionable preservatives, dyes, ...

Though sriracha and sambal oelek may be found next to each other in the same aisle of your grocery store, there are some key ...

Health experts recommend reducing a person's intake of ultra-processed foods. A registered dietitian and the CEO of Nourish ...

Companies sensitive to inflation-wary consumers are unlikely to immediately raise prices, experts say, but could respond by ...

The food industry is constantly transforming owing to the growing emphasis on specialty ingredients and health-conscious ...

Critics have been vocal about food additives and ingredients linked to negative side effects, including cancer in lab animals ...

The company is looking to become a "one-stop shop" for dry and liquid flavors with the recent purchases of two producers.

The ingredient followed the diaspora around the ... According to writer and food scholar Dr. Scott Alves Barton, “Yams are considered to be the most common African staple aboard Middle Passage ...

Vani Hari, better known to those in the Make America Healthy Again movement as the "Food Babe," revealed ways people can ...

Edacious is unlocking comparative benchmarks for whole foods and ingredients to dispel the idea that nutrition is a single data point. Most retailers and consumers, for example, treat apples as ...