Filipino children are exposed to a constant stream of ads promoting donuts, soft drinks, fried chicken, instant noodles, and ...

There are many legends surrounding deep fried food, but some of the negative ones tend to be more myth that might, according ...

This year's Asia's 50 Best Restaurants showcases culinary excellence across 16 cities, with seven new establishments making their debut on the list Bangkok's Gaggan rises to claim ...

The last day of Ramadan ends a month-long fast. Food writer Maryam Jillani says Eid al-Fitr is a joyous holiday when people ...

Maryam Jillani's new cookbook, “Pakistan,” includes a recipe for a rice dish that was a mainstay on her grandmother's table ...

The southern French city of Aix-en-Provence is swamped by tourists in the summer, and is visited by art enthusiasts ...

Sarah Ahn, founder of Ahnest Kitchen, shares a recipe from her new cookbook, UMMA: A Korean Mom’s Kitchen Wisdom, featuring 100 family recipes. Collaborating with her mother, Nam Soon Ahn, ...

Celestina Blok, Author of 'Cowtown Comfort', shares details about the book plus she gives us a taste of one of the featured recipes.