Explore the world of Japanese fake food manufacturing, where artisans craft detailed, hyper-realistic food models used for restaurant displays. This process involves casting, painting, and arranging ...

Learn how to prepare Japanese food like a true master! From traditional classics, to the secrets of home-cooking, learn the ...

In addition to cocktails and a dinner provided by Sakura Japanese Restaurant, attendees should expect a few entertaining ...

The 16-year-old is one of nine students selected for a new program by downtown Dallas restaurant Musume, which blends dining ...

A Jewish kosher trip to Japan has never been easier with the emergence of kosher-friendly luxury hotels and gourmet kosher dining and options for Shabbat observance.

The owner of Koi Sushi & Hibachi Steak House, Evah Xiao, believes the answer is both. The restaurant, located at 3510 West ...

This is your definitive guide to the city’s best neighbourhoods and most stylish hangouts, writes Michelle Tchea Pulsating.

Former Yess sous chef Giles Clark serves katsu sando, shucked oysters, fruit tarts, and natural wine at the new Cafe 2001 ...

Tucked on Japan’s southwestern island of Kyushu, Fukuoka thrives in the understated—a mix of old-world craft and neon-lit ...

In 1911, 13-year-old Juhei Kono arrived in Tacoma from Japan. His memoir is the inspiration for "Voyages," a new album from ...

The new Kyuramen is one of America’s largest ramen chains, and just opened its first California location in the San Gabriel ...

For someone who grew up with Bengali and English, learning Japanese is a fresh and bracing experience, writes Baizid ...