New research suggests that just two weeks on a Western diet can trigger shocking, lasting effects on the body, potentially increasing the risk of chronic inflammatory conditions like heart disease ...
Scientists claim that sugar rushes aren’t actually as real as you might think, but the origins of this myth go back deep into American history.
A new study from researchers at the University of Wisconsin School of Medicine and Public Health suggests that eating less of one particular nutrient might help people live longer and stay healthier.
A first-of-its-kind study has found that almost half, 45.6%, of Australian teenagers are living with one or more chronic ...
Many high-protein, low-carb foods, such as meat, nuts, and seeds, can help you with your health goals. Here are the top ...
While gastrointestinal issues are the most common side effects, a recent study by the University of British Columbia linked ...
The ‘food as medicine’ trend is growing fast. We discover what’s next for this major player in food and beverage.
Hone Health reports that, when it comes to slowing aging and extending lifespan, few interventions are as well-supported by ...
Some local health care institutions have partnered to bring cancer awareness and nutrition education to the public market.
Drinks sweetened with sucralose (sold as Splenda) increased hunger compared with drinks made with sugar in a new study.
Linda Bethea details how the marketer of brands including Oikos and Silk is approaching artificial intelligence and emerging ...
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