Say goodbye to store-bought! Learn how to make unbelievably melty, stretchy, and flavor-packed vegan cheddar slices right in ...

let alone sliced, shredded and good old-fashioned blocks. Nut and soy-based cheese, meanwhile, is increasingly popular with the vegan community. Sales of these fake cheeses shot up in the U.S ...

A tiny Bay Area pizzeria named one of the best in the U.S. by the New York Times can now add another major accolade to its growing mantle: It makes one of the best cheese slices in the world ...