With offerings ranging from cave-aged brie to Swiss fondue, Rebel Cheese is on track for its biggest year yet.

Coconut oil is key to providing vegan cheeses with a firm structure at room temperature, similar to the role played by ...

Your local supermarket’s dairy aisle looks different these days. Between the cheddar and mozzarella blocks, you’ll spot ...

Scientists are pushing boundaries when it comes to making food. While many are focusing on lab-grown meat and meat ...

A good base is key to a delicious vegan cheese sauce. Cashews are a popular choice because of their creaminess when blended.