More than a dozen startups innovating in areas related to coffee and chocolate alternatives have raised funding in the past couple years, collectively pulling in over $300 million to date, per ...

Some pearl-shaped bubble foods have been with us for a long time — not fads at all. Perhaps the classic is caviar, and fish ...

Tiny sphere-shaped foods seem to be everywhere, entertaining mouths with their pop-ability and the sometimes unusual transformation of familiar foods.

The longest step in the whole process can be chilling the mixture if ... Toss in some chia or flax seeds. Craving even more texture? Mix in granola or goji berries. The possibilities and combos ...

You might think chocolate comes in a few basic types and that's it, but the varieties and sub categories are more diverse.

The loud whirr of a chainsaw sounds through the forest as a small group of farmers gathers around a tree filled with red seed ...

Forget plastic seed trays and root-bound seedlings. Soil blocking is a revered, time-tested method that produces the ...

It takes five years for a tree to start producing the seeds that are processed into cocoa used to make chocolate and other delectable foods. Climate change raises the risks for farmers ...