And not the black ones in your spice grinder at home, but rather, assertive green and indigenous brown ones that provide a tongue-tingling numbness, putting Szechuan cuisine in a class by itself.

Calling Filipino cuisine the “Sleeping Beauty of Asia” for its humbleness and incredible diversity, renowned chef and restaurateur Gordon Ramsay said it now has its own identity to break into the ...

When I’d had enough of using my new degree in an office job, I went back to kitchen work where I cooked with chefs who had their own interpretations of what British cuisine looked like ...

You can eat practically anything in Shanghai these days, from authentic Spanish tapas and Italian pizza, to modernist cuisine by the likes of Jean-Georges Vongerichten and Paul Pairet. Yet locals ...

More information: Zhizhen Liu et al, Repetitive Transcranial Magnetic Stimulation and Tai Chi Chuan for Older Adults With Sleep Disorders and Mild Cognitive Impairment, JAMA Network Open (2025 ...