2. In a small bowl whisk the olive oil and lemon juice. Just before serving, whisk the olive oil dressing briefly to blend it ...

We've gathered all the creative ways you can use leftover guacamole to boost creaminess and flavor, and none of them involve ...

If you want to indulge in french fries without the threat of cross-contamination, your best bet is to go to a vegan or ...

According to Kraft, boxes of its macaroni and cheese will last for roughly eight months in the pantry. However, the FDA notes ...

Dog Days Hot Dogs & Burgers in Peachtree Corners is exactly that kind of place – the definition of a hole-in-the-wall ...

Few dishes capture the heart of Mexican cuisine like chile rellenos. Traditionally, this beloved dish features roasted ...

"I had everything on hand and was feeling super lazy, so I tossed them all together. The result was glorious." ...

And don’t sleep on the chicken burger or the fried potatoes, which are similar to McDonald’s hash browns, but bite-size.

For those looking to round out their meal with something beyond the main attraction, the homemade chili delivers rich, hearty comfort in a bowl. It’s particularly welcome during Oklahoma’s winter ...

You'll find chili on restaurant menus across the country, but perhaps none are as famous as Chasen's beef, pork, and pinto ...

From Vince Lombardi and Curly Lambeau to Aaron Rodgers and Jordan Love, let's dish on dining spots with a Packers history.

Chef Roy Choi is proving that healthy food doesn't have to mean bland food. On Tuesday, Choi stopped by "Good Morning America" and "GMA3" to demo three standouts from the book: Cold Bibim Noodle Salad ...