Storage: Leftover soup can be refrigerated in an airtight container for up to four days or frozen for up to three months.

From author Makenna Held’s new Mostly French cookbook, this lemon and sumac chicken—paired with these 8 rosé wine picks—will ...

When the crisp air of spring tickles your face and sunrays splash you with warmth, you know salad season has arrived. With fresh flavors abounding this season, the options are nearly endless ? just ...

Penang’s unique street food returns with more flavorful dishes like Hokkien Mee, Wan Tan Mee, and Nasi Kandar to tempt your ...

The best food is often vacation food because everything tastes better when it's served within sight of sand and sea or under ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

We tasted and ranked 55 varieties of vegetable soup found in your local grocers shelves. Where did your favorite land on our ...