Following the success of his multiple outlets across India and international locations, Zorawar Kalra, Founder and Managing ...

A true biryani is a meal in and of itself, featuring an incredibly complex depth of flavor meant to be savored. An expert ...

For NRI chef-entrepreneur Barkha Cardoz, revisiting Mumbai’s iconic eateries is more than a culinary journey—it’s a bridge to ...

A small shift in what you cook today can save time, reduce waste and have dinner planned (and partially prepped) for tomorrow ...

Dakshin Canteen, led by chef-entrepreneur Ruchira Hoon, showcases the rich diversity of south Indian food with a menu ...

Well, have no fear because we've rounded up five of the best independent restaurants in Basingstoke, which promise to offer both new and ...

It is the most popular roadside dish from North Kerala. This dish tastes even better due to the darker, crispier outer layer.

“Also paneer and milk are not 'veg'. They are animal source foods.....same like chicken, fish, beef and all,” she said. Her post proved to be deeply divisive on X, where many offered their ...

Try this warming chickpea-coconut curry bowl for dinner tonight. It's completely vegan and full of nutrients and plant ...

This Valentine’s Day, skip the reservation and get inspired to cook something spectacular at home with this list of our 75 ...

To help you pick the best fancy chocolates, we reached out to seven fan-favorite celebrity chefs, including Andrew Zimmern, ...