Don’t miss out on local dishes like dalma, chhena poda, and pakhala bhata. These flavors will make your trip even more memorable. Beyond its beaches and temples, Puri offers breathtaking natural ...

Sasmita Mishra, the head coordinator of the mela, said that this is the third such event they’ve held in Hyderabad. “We are trying to promote Odisha’s tourism and culture. There are hidden ...

Pointed gourd (parwal) stuffed with sweet khoya and dry fruits, giving a unique mix of juicy and creamy flavors. A rich, deep-fried layered sweet made from malai, crispy outside yet soft and creamy ...

A Taste of Odisha: Authentic Cuisine for Visitors Visitors enjoyed Odisha’s rich flavors, savoring iconic dishes like Dalma, Pakhala Bhata, Chhena Poda, and the legendary Rasagola, which reflect the ...

The Food Bazaar will offer authentic dishes like Dalma, Pakhala Bhata, and Chhena Poda. Odissi, folk, and tribal dance performances will take place daily from 5:30 PM. Entry is free, but visitors must ...

Mysore Pak is one of India’s most beloved sweet dishes, popular for its rich texture and decadent flavour. This iconic dessert has deep roots in Karnataka’s royal kitchens, and today, it has ...