When the going gets cold, the cold get hot chocolate. Whether it’s true hot chocolate — solid chocolate melted into milk or cream — or hot cocoa — sugar and cocoa powder frothed with milk ...

After this winter, it's OK to scream. So I'll scream, and you scream — if for nothing else, for ice cream. Opening days have come and gone for some places, but the majority like to make us wait ...

Established at a Borough Market stall in 2000, it's fair to say Artisan du Chocolat has done pretty well for itself — the boutiques in Chelsea and Selfridges are sleek, classy affairs, with ...

You never know what you’re gonna get. At Surprise Scoop, a new ice cream shop in the East Village, customers don’t get to choose a flavor. The only menu item is “surprise ice cream” ($9.18).

Cluck-U Chicken founder Rob Ilvento first opened Saturn Pizza in 2021. New owner Giovanni Kittaneh revamped the pizza and added hot dogs, ice cream and boardwalk-style candy. Imported olive oil ...

The event will feature vendors offering tastings and sales of chocolates, fudges, candy apples, baked goods and specialty ...

Chef Josh Elkin calls himself a "random food generator" on Instagram. TBH, we have to agree. Because let's be real - who else would wake up one day and decide to turn Chicken Tikka Masala into a cake?

I'm obsessed with coffee. So, I visited over three dozen Phoenix coffee shops to create the ultimate guide to cafes in ...

The New York Times once referred to semifreddo as "ice cream's chic, Italian cousin." These kindred desserts are both frozen, contain heavy cream, and are often made with a custard base, but ...

Dunnes Stores has been fined more than €30,000 for selling infant formula that was nine years out of date. A five-week-old baby became violently ill when fed Aptamil ready-to-feed infant formula ...