Today we’re taking an exciting new protein snack for a test drive. I’m talking about Scott’s Protein Balls and I think when ...

San Jose startup Savor is making a new type of vegan butter that's made from carbon, not plants. Here's how they're doing it and what to expect.

Stretch marks can be stubborn, but natural remedies can help fade them over time. From aloe vera to coconut oil, discover ...

Food is the one thing that binds us together across generations, no matter the title or social status. Even history's most ...

One of Cocoa Beach's highest-profile downtown properties, Coa and Coa Lounge share the ground floor of The Surf, a new ...

San Jose-based Savor makes designer fats from carbon, hydrogen, and oxygen, using a thermochemical process it claims is ...

Cakes, brownies, cookies, cupcakes, muffins, pastries, bread, fudges and crusts are potential applications. For denser doughs ...

California-based startup Savor makes fats and oils without any agriculture, and just commercially launched its butter made ...

Celebrity Chef Julia Child famously said, ‘with enough butter, anything is good,’ and while the ingredient can add much needed flavor, mouthfeel and satiety to dishes, producing it, and other fats and ...

Probiotic-enhanced chocolate with prebiotics like corn and honey showed higher antioxidants and maintained probiotics for ...

Josie Maran’s whipped argan oil is a TikTok favorite because it offers silky, skin-loving hydration in scents like vanilla ...

More than a dozen startups innovating in areas related to coffee and chocolate alternatives have raised funding in the past couple years, collectively pulling in over $300 million to date, per ...