Forget everything you thought you knew about chili—because Chef Jean-Pierre is about to change the game with a brand-new chili recipe that’s bold, hearty, and absolutely bursting with flavor. Whether ...

If you ask a group of chili enthusiasts whether or not beans belong in chili, you might be asking for a seriously heated debate to break out.

This could well be an entirely mild wild chili population—the first ever—he muses, then erupts into a frenzy of free association, cooking up evolutionary trees for the strange chilies.

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