If you're craving a hearty bowl of chili but would prefer it without the beans, there are actually three different types of ...

Whether it’s game day, an icy cold evening, or lunchtime on the slopes, chili is the dish I reach for when I want to be ...

Nine-year-old Lincoln Worth, a first-time chili maker (and first-time stove-user) walked away with the $100 grand prize at ...

The lunch menu at Trowbridge's is often overshadowed by Orange Pineapple and other treats. But it offers a lot of good stuff, ...

In Eugene, spring is salad season, but that doesn’t mean boring bowls of lettuce. With crisp radishes, tender asparagus, ...

6."Pomegranate molasses is highly specific yet versatile. It’s great as part of a salad dressing or in many classic Middle ...

If you’ve ever spent time pondering what to do with that can of beans in your pantry, you’d be better off wondering what you ...

Thursday: Breakfast casserole, toast, fruit, juice and milk; cheeseburger and tots, fruit and vegetable bar, and milk. Friday ...

April marks National Soy Foods Month. Dietitian Kim Galeaz says soy foods have several health benefits, including lowering ...

A Japanese legacy has arrived on our shores. Inosho Ramen is a progressive ramen that fuses Tokyo?s deep-rooted ramen culture ...