If you ask me, pecan pie is one of those timeless desserts that should be enjoyed way more often than just on Thanksgiving.

I know what you’re thinking—pinto beans in a pie? Trust me, I was skeptical too. But once I tried it, I was all in. This Pinto Bean Pie is rich, sweet, and warmly spiced with cinnamon and nutmeg. It’s ...

Brush the pastry with beaten egg and sprinkle with sugar. Sprinkle with extra chopped pecan, if you like. Step 5 Place the baking dish or pan on an oven tray. Cook for 35–45 minutes or until the ...

Let me start by saying that I have absolutely no business buying a nearly five-pound pie. But y’all know that’s not how Costco works. The store tells us what to buy, and we listen. On my most recent ...

Hi everyone! So, you’re craving that classic fall flavor, that warm, spiced goodness that only a pumpkin pie can deliver, right? Well, you’ve hit the jackpot! This recipe is super straightforward, and ...