Ready to transform your balcony into a productive mini garden? Even with limited space, you can enjoy homegrown vegetables that are fresher and more flavorful than anything from the store. Container ...

Growing microgreens at home is an excellent way to enjoy a regular supply of nutrient-rich vegetables throughout the year.

Turnips don’t always steal the spotlight, but they definitely deserve a place in your spring veggie lineup. These root ...

The rising demand for culinary herbs in the U.S. has sparked efforts to grow them indoors all year. A team of scientists funded by USDA’s NIFA is researching how to produce herbs safely and ...

The local greenhouse business known as Blue Roof Hydro Farm—Produce, Beef, and Flowers is about to reopen for the season and according to owner Katie Kopasz “The greenhouse is coming along great. To ...

The aromatic appeal of herbs and their ability to enhance the flavor of food has captivated cooks and chefs for centuries. These chic ingredients take dishes from good to great with their bold flavors ...

Imagine stepping into your kitchen and snipping fresh basil for your pasta sauce or adding fragrant rosemary to your roasted chicken without ever leaving the room. That's the magic of indoor herb ...

We examine the best hybrid strains to cultivate today. These strains have remarkable profiles, are easy to grow, and produce ...

Any green witch who finds themselves with a brown thumb will want a little help growing the most commonly used magical herbs.

Herbs are a fantastic addition to any home or patio garden. The plants can be sprinkled throughout your native or edible ...

A medicinal herb garden offers natural remedies at your fingertips. Start by choosing easy-to-grow herbs like chamomile for ...

Chives are one of the heartiest herbs I’ve ever seen. Even in the harsh winters of my hometown, Brooklyn, each spring our chives would resurrect from the frozen solid soil of a planter box on our ...