Heat a heavy cast iron pot on the hob to medium-high heat. Heat the oven to 150oC/gas mark. Season the beef well and sear in the dry pot until all sides are browned. Add the onions to the pot and ...

Discover the ease of this Slow Cooker Pot Roast recipe that practically cooks itself, delivering tender, flavorful meat with ...

Grandma's Pies and Restaurant is where families in Albany, New York, eat when they want the kind of food that Mom would make if only she had the time. Grandma's ultratender Yankee Pot Roast spiked ...

Pot roast is one of those classic meat dishes that have long stood as a pillar of American home cooking, and in particular ...

Pot roast is a braised-beef dish, typically made by browning a roast before slow-cooking it in liquid—a great method for tough cuts such as chuck steak since they get super-tender, and the ...