Jim’s Drive-In stands as a monument to the days when cars had fins and milkshakes had real ice cream. This isn’t retro by ...

Thursday: Breakfast casserole, toast, fruit, juice and milk; cheeseburger and tots, fruit and vegetable bar, and milk. Friday ...

These beef patties with gravy go well with mashed potatoes, rice pilaf, egg noodles and really just about any other starch.

But here in Columbus, the concession stands at Huntington Park are going old-school Midwest for the Clippers' 2025 season.

It's easy to see why a good burger is so loved. A juicy, ground beef patty sandwiched on a fresh, fluffy bun acts like a blank canvas for the culinarily adventurous. No matter how the patty is topped ...

Start by mixing ground beef or turkey with seasonings like salt, pepper, garlic powder, and onion powder, then shape it into patties. Cook the patties in a skillet until browned and cooked through.

another industry knew of its role in climate change decades ago and engaged in similar tactics: the US beef industry.

organic grass-fed beef which will go on sale in 362 Tesco stores and online nationwide later this month. The company describes the burgers as ‘natural’ patties and come following an increasing ...

SEATTLE — If you have leftover corned beef from your Saint Patrick's Day dinner, Seattle chef Tom Douglas shows you how to turn that salty goodness into a second meal. He joined us from Hot ...

Peterson says the only requirement is that the burger must feature a 100% real beef patty served on a bun or bread product. “Condiments, sauces, cheeses, are all left to the creativity of the ...

Need a break? Play the USA TODAY Daily Crossword Puzzle. Burgers must be made with a 100% real beef patty served on a bun or bread product. The combination of condiments, cheeses, toppings and ...

St. Patrick’s Day, known for its green colors, shamrocks, and Guinness, is celebrated annually on March 17th. However, the day actually honors the life and legacy of St. Patrick, the patron ...