bananas usually use rum) with flavorings and then adding sugar or syrup to sweeten the liqueur. Below, you’ll find banana liqueur cocktails from some of the best bartenders around the world.

It uses a ripe banana as the fruity component of the drink along with the traditional blend of rum, ice, sweetener, and other flavorings. The original daiquiri, a combination of rum, citrus juice ...

Pour the batter over the banana layer and spread it evenly. Bake for 25-30 minutes, or until a skewer inserted into the centre comes out clean. While the cake is baking, heat the rum and water in a ...