One of the healthy foods in South Indian cuisine is adai. This dish consists of rice flour combined with lentils and ...

If one were to visit Thanjavur as a tourist, it would be remiss to not plan a trip to the neighboring Kumbakonam too. It is another temple town in Thanjavur district and is about 40 km away from ...

Kerala-style avial is a delicious and nutritious recipe that pairs well with parotta. It is also a part of Sadya during Onam and Pongal festivities. If you like slightly sweet, spicy, and tangy ...

There’s a reason this easy 1930s recipe, topped with caramel and coconut, has been around for so long. By Melissa Clark Melissa Clark loves to bake vintage cake recipes. My new favorite cake has ...

Buddha Lo learned this recipe for braised pork belly from his father, the late Australian restaurateur Tony Lo. The glaze is sweet and savory, flavored with rock sugar and soy, cinnamon, and MSG.