Holi treats like gujiya and laddoos can be made healthier with simple substitutions such as whole wheat flour instead of ...

Cook on low flame, stirring continuously until golden brown and aromatic. Warm milk separately, mix in saffron strands, and slowly add it tot the halwa mixture while stirring. Let it cook until the ...

As the night unfolds, a cherished tradition comes to life - the tasting of Omani halwa. At Diwaniya Sweets, a renowned establishment with 45 branches and a legacy of 42 years, visitors indulge in ...

Lauki ka halwa is an Indian fusion dessert made with bottle gourd also known as squash. This is a famous halwa variant made using a vegetable! Here’s how you can make it easily at home! Take 300 grams ...