Discover a delicious 5-way chili recipe that transforms the diner classic into a comforting dish, perfect for any home cook ...

You may think of chili as a cold-weather dish, but I’ll eat chili year round. Even when it is hot out, if you eat something ...

Chef Roy Choi is proving that healthy food doesn't have to mean bland food. On Tuesday, Choi stopped by "Good Morning America ...

Chickpeas, also famously known as garbanzo beans, are an extremely versatile and nutritious ingredient to work with ...

April marks National Soy Foods Month. Dietitian Kim Galeaz says soy foods have several health benefits, including lowering ...

or even five-bean chili. For more on how to make a delicious meat-free, plant-based chili, check out some of our favorite recipes below. Smoky paprika, warming cinnamon, and mild chili powder give ...

Heat a large pot over medium heat. Once hot, add olive oil, onions and garlic. Cook until the onions are soft and translucent ...

Daniella Gray is a Newsweek Family & Parenting Reporter based in London, U.K. Her focus is on family dynamics, childhood development, parenting styles, U.S. education and current trends in family ...

If you’re looking to try some more dishes that feature this fiber-rich ingredient, these healthy recipes are a great place to start. With options like our Honey-Mustard Bean Salad and Garlic ...

Its mild taste makes it a great base for the spicy chili-lime sauce in today's recipe. These tofu bowls are a balanced mix of vegetables and whole grains to nourish your body. Like other ...

While many Cuban black bean recipes call for a ham hock, this one is vegetarian. Start with dry beans (no, you can’t substitute canned beans this time). Some bean devotees say soaking is ...