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AI Palette, a company that uses AI to help CPG brands anticipate consumer tastes ahead of market trends and better predict new product success throughout their lifecycle, announced today it […] ...
Last week, I headed down to San Francisco to check out the Future Food Tech conference, one of the leading gatherings in food innovation, where investors, startups, and big food […] Research guides to ...
Nick Holzherr, founder of Whisk and head of Samsung Food, is this week’s guest on the Spoon Podcast. Those in the smart kitchen industry know Nick, in part because his […] Research guides to emerging ...
This week at Future Food Tech, Marine Biologics will showcase its technology—a platform that digitally maps the biochemistry of seaweed and its properties – which the company claims has created what ...
When it comes to zombies, you never know when they’ll spring back to life. As we learned this past month, the same goes for zombie products. Teforia, the eponymous smart tea infuser that vanished when ...
AI Palette, a company that uses AI to help CPG brands anticipate consumer tastes ahead of market trends and better predict new product success throughout their lifecycle, announced today it was ...
How does an outsider step into leading a company that has only had two previous CEOs over its half-century existence? For Dan Gertsacov, who became CEO of Big Green Egg last summer—the barbecue ...
The Smart Kitchen Summit, the pioneering executive summit focused on the digital transformation of the food world, is excited to announce its return in 2025 with a brand-new format. This year, SKS is ...
In this latest edition of the Spoon Full of AI Podcast – the podcast where I talk to leaders who are using AI to transform their business (in food and beyond), I catch up with AI for Humans host Gavin ...
It’s been a quiet summer in the world of kitchen tech, but over the past week, some interesting news has dropped. Here’s a roundup of the stories from this past […] Research guides to emerging food ...
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