Remove from the heat and stir in the nuts, seeds and dried fruit. Scoop the mixture into ... Allow to cool in the tin then slice into bars with a sharp knife. Preheat the oven to 160°C and ...

This recipe for bright, sugary slices of candied fruit yields a bonus treat: orange-scented syrup that can be used in drinks, salad dressings, and more. Grace Parisi a former senior test kitchen ...

In one episode, Garner posted the cutest video of herself with her mother, Pat, making an old childhood favorite—chiffon pie ...

Slice fruits thinly and layer them in a spiral pattern to create beautiful flower shapes. These add colour and flair to any fruit platter or dessert. Use a small star-shaped cutter to shape fruits ...

Here we share her basic fruit brine recipes, helpful tips and tricks ... Keep your fruits whole (skin on and pricked) or peeled, sliced, diced, cut into discs or batons, or grated.

Add passion fruit purée, lime zest ... Spoon the cream over the chilled pie or simply plop a dollop onto each slice.

Get the canned fruit sorbet recipe. A classic berry slice that balances the sweet and buttery pastry with a whole bunch of blueberries. If you find a few gaps in the slice once you have placed the ...

Save this recipe for later Add ... together into a slurry. Add the sliced peaches and raspberries, then toss gently with a flexible spatula until the fruit is well coated. Spoon the fruit mix ...