Meet a sweet roll that’s as good as the ones grandma made but much faster and easier to prepare. The secret? Both the yeast dough and the filling are made in a food processor. And, by using ...

Start by making the dough in a large saucepan with milk, sugar, yeast, and other ingredients ... Get Drummond’s full Strawberry Sweet Rolls recipe HERE.

This wonderful American staple is a major convenience that can be flavored, filled or used as a crust in both sweet and ... Pillsbury Crescent Rolls are thin bits of soft yeast dough rolled ...