If you're looking to give your next pot roast dish a little something special, try one of these store-bought sauces to add ...

and the cooking juices can be used to make gravy. In the US, pot roast is often simmered with carrots, potatoes and onions. To make this classic dish a bit more exciting, we like to add red wine ...

Your whole crew is going to love this delicious roast. It's an easy to make, economical meal. We loved the extra tang and ...

It's not one for those who like a rare roast, but rather more for pot roast fans ... Mash a small amount of the gravy into the remaining cornflour to make a smooth paste. Whisk back into the ...

Just before serving, stir any juices released by the rested chicken in to the gravy. To serve, carve the roast chicken at the table and serve with roasted vegetables and potatoes. Drizzle with the ...

She calls it Perfect Slow Cooker Pot Roast. In our house ... cook on low for 8-10 hours or high for 5-6 hours. For the sauce/gravy … 30 minutes before serving, remove 1 cup liquid (or more ...

This simple roast turkey with giblet gravy will make your mouth water. It is extremely flavourful and an ideal dish to make for a Christmas lunch or dinner. In a medium bowl, combine 2 sticks softened ...