The flavors of potato salad get a serious upgrade when combined with a loaded baked potato salad! Stuffed full of bacon, ...

Forget gloppy mayonnaise - this German-style potato salad is tangy with shallot and ... The same goes for the vinegar - simple white wine vinegar will also work in the dressing.

Wash the potatoes and cut them ... of the chopped parsley. Serve warm, but any leftovers can be eaten cold and will also be delicious. Feast on delicious recipes and eat your way across the ...

In a small bowl, toss apples with lemon juice. To serve, spread warm potato salad across a serving platter. Toss in half the herbs. Top with apple slices and 8-12 Parmesan shavings. Drape ...

Place potatoes in a saucepan and cover with water and add a small handful of salt to the water. Set saucepan over high heat and bring to a boil. Boil potatoes for 5 minutes, then drain.

A honey and mustard glaze complements both the salmon and the warm potato salad. To serve the salmon with other sides, simply halve the glaze quantity. Each serving provides 520 kcal, 37g protein ...

8. To serve, place the warm potato salad in the centre of two warmed plates, top each with a some spinach then a piece of cooked fish, finish with a sprinkling of crispy seeds. Finish with a drizzle ...

Egg salad is a ... In fact, this potato-and-egg recipe took the longest to make, and it had the most complex ingredient list. The process was long, but it was pretty easy to follow I started ...

This Loaded Twice Baked Potato Salad is fantastic! I am dreaming of summertime already with the cookouts, the BBQs, the camping, and of course the sunshine!! As I was learning how to make things from ...