The filling for the tart was very similar to American pecan pie ... then in the refrigerator for up to 3 days. The flavor of pecan pie is best at room temperature, so if it's been in the ...

I first tasted oatmeal pie at my grandmother's kitchen table in Jefferson City, Missouri. It was a chilly autumn afternoon, ...

Return the mixture to the saucepan and simmer very gently, stirring constantly ... Preheat the oven to 170C/325F/Gas 3. Make the pecan pies. In a saucepan, melt together the muscovado sugar ...