You see, you are rolling up the beef tenderloin, stuffed with a parmesan and spinach sauce, like you would a rolled holiday cake ... with temperatures or timing. Roast it for too long and your ...

An average of 5.0 out of 5 stars from 1 rating In 1966 one of Mary Berry’s first articles for Housewife included roast stuffed veal as ... tie it into a roll with kitchen string.