Chef Julia Sullivan employs a duo of cast-iron skillets to prepare the tender, crispy-edged mushroom steaks at Henrietta Red in Nashville; one for cooking the mushrooms, the other for pressing ...

Kyle Fitzgerald “I’ve owned my Lodge 12-inch cast-iron skillet for nearly 15 years. I use it regularly to fry my morning eggs, but it’s indispensable whenever I sear a steak, fry chicken, or ...

No kitchen is complete without a cast iron skillet. Known for its ability ... a quick-and-easy stir-fry, or roasting a whole chicken, cast iron is a great choice for preparing a variety of dishes.

These delicious cast-iron skillet recipes are lower in carbs, calories, saturated fats and sodium to support healthy blood sugar levels.

Best Stainless Steel Frying Pans See at Cnet How to clean your cast-iron skillet like a pro It doesn ... If you've only fried an egg or reheated some chicken breast, for instance, a rag soaked ...

Ed Anderson/Symon’s Dinners Cooking Out If you think a whole bird needs to be cooked in the oven, think again. The ...