In this risotto, we sauté them just until softened, which keeps the flavor subtle and leaves room for its co-star in this production, butternut squash. Winter squash, in this case butternut ...

This Eat Well for Less microwave risotto is easy, quick and delicious ... Stir well, then tip in the squash and spinach and stir again. Add the rest of the stock and mix together, then cover ...

Rick Stein’s cosy, autumnal squash risotto is made all the more delicious with homemade vegetable stock, plenty of Parmesan and a crispy sage leaf garnish. For the stock, wash and roughly chop ...