Discover the Super Bowl recipes our editors make every year. From game-day snacks to hearty dishes, find easy and delicious ...

Vinegar pie is one of the so called desperation pies that are often associated with the Great Depression. However, this dish ...

There’s a magic in old, tattered, stained cookbooks that transports you back to another time and place, when certain recipes ...

Here are seven recipes from the past decade that demonstrate Dupree's way of Southern cooking, as written in her own words: Legend has it that Clement Lassagne, personal chef to Monsieur Marshal ...

Virginia Willis, chef and James Beard Award-winning cookbook author: Nathalie Dupree took me out of my mother’s Southern kitchen. She exposed me to ingredients, recipes and culinary techniques I ...

She was a huge champion for women in food....She had so much energy and light.” Dupree emphasized the hospitality of Southern culinary traditions, McDermott said, showing small ways that meals ...

The culinary world lost a Southern icon with the passing of Nathalie Dupree. Over the years, the James Beard Award-winning chef, cookbook author and television personality became a mentor to food ...

Executive Chef Bart Hubbuch is a Texas native and says he's been cooking Southern food his entire life, but was also looking for something to fuse it with. "Southern cooking is very flavorful on ...

“New Southern Cooking” was reprinted 25 times ... where she served dishes from recipes she was always testing. Ms. Dupree had long been a heavy drinker who could lash out at those close ...