Indulge in the satisfying process of decorating a simple purple cake with an elegant touch of fresh fruit, creating a visually stunning and delicious masterpiece. From smooth frosting swirls to ...

as would this namoura (syrup-soaked semolina cake). Amanda Saab’s recipe for namoura, adapted by Tejal, is simple to make and assemble: First, you make a simple sugar syrup with lemon juice and ...