These beneficial bacteria are housed in root nodules formed on legume roots. However, the uncontrolled formation of numerous root nodules can impede root function. To prevent this, legumes need to ...

But legumes, including beans, lentils, and peanuts, have a trick up their sleeve. They grow special root nodules that house friendly bacteria called rhizobia, which take nitrogen from the air and ...

One specialized subset of transcription initiation sites the group found was in root nodules, a structure on legumes' roots that harbors interaction between the plant and Rhizobia bacteria.

This image depicts root nodules. Disclaimer: AAAS and EurekAlert! are not responsible for the accuracy of news releases posted to EurekAlert! by contributing institutions or for the use of any ...

But legumes, including beans, lentils, and peanuts, have a trick up their sleeve. They grow special root nodules that house friendly bacteria called rhizobia, which take nitrogen from the air and ...

Tests of field pea varieties this past summer in plot trials suggest some commercial varieties have more genetic resistance ...

Nodules on the roots of peas and beans help the plant to secure its own nitrogen, reducing the need for artificial fertiliser. Professor Giles Oldroyd's group is researching how this could be ...