Nothing beats a big bowl of noodles when you’re craving something warm and satisfying. Whether you love them swimming in ...

When making wheat-based pasta, it's common to add some salt to the water. But do you do the same when cooking rice noodles?

I wanted to cook a recipe of rice and dates that ties me to my Iranian roots. Just one problem: I had no idea what I was ...

Soak rice noodles in warm water for about 8 minutes or until tender. Drain well. Heat oil in a wok or non-stick pan over medium heat, add chicken and onion. Stir fry until chicken appears cooked.

Andy Baraghani, the recipe creator and cookbook author, keeps his holiday table full of streamlined, modern takes on classic ...

This easy udon noodle dish is a simple take on yaki udon ... Add the noodles, mirin, soy sauce and rice vinegar and stir-fry until the noodles are hot through. Drizzle with sesame oil and scatter ...

Foodies are reportedly posing as mourners just so they can taste a funeral home’s food, after their dishes went viral ... “After trying the rice noodles, I found them absolutely delicious.” ...