Praline Sweet Potato Pound Cake by Jocelyn Delk Adams Mashed sweet potatoes are the secret to keeping this cake super moist. When you cut into the cake, you’ll find a layer of nutty pecan ...

The secret to its greatness lies in its layers of flavor and texture ... Topped with a creamy praline glaze, this cake isn’t just dessert; it’s a work of art. Cake Glaze For the Cake: Preheat ...

Beat in the melted chocolate or the hazelnut-praline paste until fully incorporated ... wooden spoon to remove any air bubbles. Set one cake layer on a platter. Spread the mousse filling on ...

Nadiya's delicious praline filled king cake is inspired by a trip to New Orleans ... Add the sugar to a small saucepan in an even layer, breaking up any clumps. Pop over a medium heat until ...

Mary's coffee cake is a special occasion cake with its praline crunch! It's indulgent, bittersweet, impressive and (shhh) easy. You can always skip the praline if you would like a more everyday cake.

New Orleans chef Susan Spicer tops her sweet potato pie with bourbon-spiked praline sauce ... New Orleans' doberge cake, which is traditionally made with six or more thin layers of cake stacked ...