Chocolate Chips or Raisins-Try semi-sweet chocolate chips, raisins, or a combination of both in these sourdough oatmeal cookies. All-Purpose Flour- A little flour helps the cookies hold together ...

Drop spoonfuls of dough onto the baking sheet, spacing them about 2 inches apart. Bake for 10-12 minutes or until the edges are golden brown. The centers may look soft, but they’ll set as they ...

Preheat the oven to 180 degree Celsius. Take a baking tray and line baking sheet. Now with the help of an ice cream scoop, space the cookies about 2 inches apart on the baking sheet. 8. Wet your hands ...

1. Cream butter and sugars until light for about 5 minutes. 2. Add egg and vanilla and continue to cream. 3. Mix together all ...

No matter how you bake them, oatmeal cookies are delicious with either chocolate chips or raisins. To mix up the flavor of these classic cookies, we love improvising with dried cranberries ...

The defeat I feel after seeing the oatmeal raisin cookies is equivalent to failing a final exam, dragging my spirits down to ...

These vegan oatmeal and raisin cookies are quick to make for a snack emergency. They are the perfect balance of chewy in the centre and crisp at the edges. Each cookie provides 103 kcal ...